![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjRooZlz31m9tMgypkf3Dm0Vjn7Q5omHyXMc-b797tXXyGns2bClgArniBArmpTWF8Wao_3X3QwA2zBFtlg5RYI-mOfpndAEfSZkfHrGxrWOuFIouKLa2b72QEWb1uml_dvKz9YxLM8OOQB/s1600/acorns.jpg)
Ingredients
Chocolate Frosting or Peanut Butter
Donuts
Crumbled Toffee
Pretzel
Instructions
1.Frost a third or so of a plain or glazed doughnut hole with chocolate frosting or peanut butter.
2.Roll the frosted top in crumbled toffee (look for it in the baking section of grocery stores), then add a small piece of a pretzel for the stem.
2 comments:
Yum Kelly! That is a great idea for fall treats! You are so cute. I miss you and really hope to see you (& that precious daughter and husband of yours!) soon!
Thank Liv! I'm going to have to make them soon. I keep seeing all these cute fall ideas everywhere and it is the most inspiring season.
Post a Comment