Wednesday, October 19, 2011

Acorn Donuts

photo & recipe provided by familyfun.go.com



Ingredients

Chocolate Frosting or Peanut Butter

Donuts

Crumbled Toffee

Pretzel



Instructions

1.Frost a third or so of a plain or glazed doughnut hole with chocolate frosting or peanut butter.

2.Roll the frosted top in crumbled toffee (look for it in the baking section of grocery stores), then add a small piece of a pretzel for the stem.

2 comments:

Olivia said...

Yum Kelly! That is a great idea for fall treats! You are so cute. I miss you and really hope to see you (& that precious daughter and husband of yours!) soon!

Kelly Benware said...

Thank Liv! I'm going to have to make them soon. I keep seeing all these cute fall ideas everywhere and it is the most inspiring season.